Join us for an engaging conversation with local Oceanside chef David Leicht CEC AAC, who brings decades of experience from New York City's vibrant food scene and a lifelong passion for cookbooks. During this special event, Chef David will share stories from the kitchen, highlight his favorite cookbook titles, and explore how these treasured volumes spark creativity both in and out of the kitchen. Whether you're a seasoned cook or simply love food, this is a program you won’t want to miss!  

Chef David is a Certified Executive Chef (CEC) through the American Culinary Federation (ACF), a designation that recognizes professional chefs for their culinary expertise, leadership, and high standards in food preparation. He is also an inducted Fellow of the American Academy of Chefs (AAC), the honor society of the ACF, which acknowledges chefs who have demonstrated exemplary service to the culinary profession and upheld the highest standards of integrity and professionalism.

Everyone is welcome!